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March 18, 2015

Crockpot Buffalo Chicken

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Crockpot Buffalo Chicken - 4 ingredients, clean, and 21 Day Fix approved! For more recipes, head to www.FitFunTina.com

Buffalo wings – they taste amazing, don’t they? But the original fried version doesn’t mesh well with a healthy lifestyle. This recipe for Crockpot Buffalo Chicken has FOUR ingredients that is not only an easy fix in the kitchen, but is a LOT easier to fit into your healthy lifestyle. This is creamy and absolutely delicious. Want more kick? Just add some more sauce!!!

So here are the four ingredients:

Crockpot Buffalo Chicken - 4 ingredients, clean, and 21 Day Fix approved! For more recipes, head to www.FitFunTina.com

Boneless chicken breasts, buffalo sauce, greek yogurt, and bleu cheese.

Tina’s Tip

My ONLY word of caution will be with the buffalo sauce, as the sodium content is a little high. Edit: I went shopping the next day to compare labels and look for alternatives. Please see THIS post to see what I found for an alternative.

Leftovers

If you’re looking for a way to use this as leftovers, I created this recipe for breakfast! Buffalo Chicken Scramble

21 Day Fix

To serve: Use 1 red container of chicken and count as 1 red. Measure blue cheese separately and count as a blue.

Without further adieu, the recipe:

Crockpot Buffalo Chicken

FitFunTina.com

Crockpot Buffalo Chicken

21 Day Fix Count: 1 Red and 1 Blue (for the cheese)

5 minPrep Time

6 hrCook Time

6 hr, 5 Total Time

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Ingredients

  • 4 lbs Boneless Chicken Breasts
  • 2 Cups RedHot sauce, divided
  • 10 oz Plain Greek Yogurt
  • Blue Cheese crumbles

Instructions

  1. Place chicken breasts into crockpot.
  2. Add 1 cup of RedHot sauce, pouring on top of the chicken.
  3. Cook on low for 6-8 hours.
  4. When the chicken is done, it should easily shred with a fork. Empty the liquid.
  5. Add remaining 1 cup RedHot sauce, greek yogurt, and stir. The chicken shred in the process.
  6. Top your portion with blue cheese crumbles. You can either use it in a wrap with veggies, on a bun as a sandwich, or eat plain!
7.8.1.2
5
https://fitfuntina.com/crockpot-buffalo-chicken/

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Filed Under: Recipes Tagged With: buffalo chicken, crockpot, healthy

Comments

  1. Crystal Martin says

    July 11, 2016 at 10:09 pm

    What is the serving size for 1 red & 1 blue container count?
    • latinaleeann@gmail.com says

      July 11, 2016 at 10:21 pm

      Hi Crystal, For one serving, I would scoop out 3/4 cup of the buffalo chicken (red container), and 1/4 cup bleu cheese (blue container). Enjoy!!
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